The story
Hop Art
In the 1980s, the first American breweries began to emerge, seeking innovation by using local hops. This led to the creation of the West Coast IPA, a clear and bitter beer packed with hops that impart citrus notes to the beer.
In our Hop Art, West Coast IPA, we also use these classic 'C' hops; Columbus for bitterness, Cascade and Citra for aroma and flavor.
Hop Art gluten-free IPA bears the Crossed Grain certification mark from the Dutch Coeliac Society. It is a refreshing IPA with peach and lemon flavors that come entirely from the hops. At 5%, we keep the beer accessible for all beer drinkers and even invite them for a second round!
