The story
Hop Art
In the 1980s, the first American breweries began to emerge that, in search of innovation, started using local hops. From there the West Coast IPA was born, a clear and bitter beer packed with hops that gives citrus tones to the beer. We also use these classic 'C' hops in our Hop Art; Columbus for bitterness, Cascade and Citra for aroma and taste. Hop Art gluten-free IPA is therefore a fresh IPA with peach and lemon flavor that comes entirely from the hops. With its 5% we keep the beer accessible to all beer drinkers and we even invite you for a second round!
