During the brewing process, we often have beautiful raw materials left over. For example, yeast in our tanks is getting more and more, and not all the flavor is gone from the hops when it leaves the tank. With this beer we have looked for ways to give these raw materials a second life. And that does not stop with brewing, we have also prevented waste on the filling line.
Due to the introduction of a deposit, we could no longer use part of our stock of printed cans. To save them from the old iron heap, we label over these cans.